Description
This easy but effective Himalayan pink salt trick recipe for women weight loss hack is a refreshing daily habit that supports hydration, boosts energy, and promotes overall wellness. Made with pink salt, lemon, warm water, and a touch of honey, it’s the perfect way to start your day feeling balanced and recharged.
Ingredients
- 1 glass (8–12 oz) warm filtered water
- 1/4 tsp Himalayan pink salt, finely ground, food-grade
- 1/2 tsp fresh lemon juice (about 1/4 lemon)
- 1 tsp raw honey (optional, for sweetness)
Instructions
- Pour warm water into a glass.
- Add 1/4 tsp Himalayan pink salt and stir until fully dissolved.
- Squeeze in 1/2 tsp fresh lemon juice.
- Stir in 1 tsp raw honey (optional).
- Sip slowly on an empty stomach for maximum benefits.
Notes
Add Ginger: For an extra digestive boost, add a pinch of grated ginger. Skip Honey: Omit honey for a low-sugar version. Use Cold Water: In summer, try this tonic with cold water for a refreshing twist. Add Mint: Garnish with fresh mint leaves for a cooling effect. Electrolyte Boost: Add a splash of coconut water for extra hydration.
- Prep Time: 2
- Category: Beverage, Drinks
- Method: Cooking classes
- Cuisine: Health & Wellness
Nutrition
- Serving Size: 1 serving
- Calories: 15Kcal
- Sugar: 0
- Sodium: 0
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 0
- Cholesterol: 0
Keywords: Himalayan pink salt, lemon juice, apple ginger, detox